About Cloverstone

Cloverstone Gluten Free Bakery was opened in Ketchum, Idaho in December 2011 by baker Colleen Teevin.

In 2001, Colleen began developing strange symptoms that left her frustrated and perplexed. After 2 years of visiting specialists regarding her vertigo, constant fatigue, brain fog and arthritis, a friend suggested Colleen take a close look at her diet. After completely removing gluten from her diet, her symptoms disappeared within a week, and the idea for Cloverstone was born. Cloverstone began as a wholesale kitchen for fresh muffins, cookies, brownies, frozen pizza and dinner rolls, but in 2022 Cloverstone will be opening a storefront.

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New Location Coming!

Our wholesale commercial kitchen will soon be housed in the Six Creeks Mercantile. You will be able to buy products at wholesale prices directly from us! Details are on their way.

181 W 1st Ave
Glenns Ferry, ID 83623
(208) 721-7040